Our Menu
Chips and Dips
You can substitute crispy plantains for spicy pork rinds + $4.00
Chips and Tomato Salsa Ranchero
$5.00
Served with fresh corn tortilla chips.
Taqueria Salsa Roja
$5.00
Served with fresh corn tortilla chips.
Guasacaca
$6.00
Venezuelan avocado green sauce served with fresh corn tortilla chips.
Roasted Salsa Verde
$5.00
Served with fresh corn tortilla chips.
Guacamole
$6.00
Served with fresh corn tortilla chips.
Black Bean Chorizo Dip
$10.00
Served with fresh corn tortilla chips.
Queso
$6.00
Served with fresh corn tortilla chips.
Queso Chorizo and Chili
$8.00
Served with fresh corn tortilla chips.
Crab Chile Queso
$12.00
Served with fresh corn tortilla chips.
Colorado Green Chili
$7.00/Bowl
Smoked carnitas, green chili and sour cream served with fresh corn tortilla chips.
Ceviche
$12.00
A selection of fresh seafood marinated in lime, chili, cilantro and pico de gallo. Served with fresh corn tortilla chips.
Tacos or Tostadas
Served on Corn Tortillas | Bib Lettuce +$1.00 | Guacamole +$2.00 | Sour Cream +$1.00
Chicken Tinga
$4.50
With lime, cilantro, avocado and sour cream.
Birria
$6.50
Braised beef with lime, cilantro, onion, au jus and Oaxaca cheese.
Smoked Pork Carnitas
$5.50
With queso fresco, lime, onion, cilantro and Wedo's Alabama white BBQ sauce.
Pork Belly, Al Pastor
$6.50
With pineapple salsa, cilantro and queso fresco.
Coconut Shrimp
$6.50
Mango habanero sauce and cabbage slaw.
Baja Fish
$8.50
Grilled or fried Mahi, cabbage, wasabi aioli, lime and cilantro.
Carne Asada
$8.50
Flank steak, chermoula, onion and queso fresco.
Portobello Mushrooms
$5.50
Grilled corn salsa, cilantro.
Duck Leg Carnitas
$9.00
With roasted salsa verde, cilantro and onion.